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  • Book

  • College Angebra Jay Abramson

    • Authors: Abramson, Jay (2015)

  • College Algebra provides a comprehensive exploration of algebraic principles and meets scope and sequence requirements for a typical introductory algebra course. The modular approach and richness of content ensure that the book meets the needs of a variety of courses. College Algebra offers a wealth of examples with detailed, conceptual explanations, building a strong foundation in the material before asking students to apply what they’ve learned.
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  • Jazz Arranging and Composing : Bill Dobbins A Linear Approach

    • Authors: Dobbins, Bill (2015)

  • Many different possibilities for harmonizing the same melody are illustrated and analyzed, using techniques by such influential arrangers and composers as Duke Ellington, Billy Strayhorn, Oliver Nelson, Gil Evans, and Clare Fischer. Techniques of melody harmonization, linear writing, and counterpoint for 2, 3, 4, and 5 horns. A chapter on writing for the rhythm section clearly illustrates the techniques commonly used by jazz arrangers and composers. Six complete scores in concert key are ideal for analysis, for playing the horn parts on the piano or for following the performances on the CD. An extensive chapter on form and development deals with extended compositional forms and the use of compositional techniques in writing for small jazz ensembles. A useful discography is included ...
  • Book

  • Tour guiding research : insights, issues and implications

    • Authors: Betty Weiler (2015)

  • This book provides an authoritative, state-of-the-art review of tour guiding scholarship and research and aims to foster best practice and to stimulate further study and research on tour guiding across a range of disciplines. It explores how tour guiding theory and practice has evolved over time and what factors have contributed to this. The volume consolidates, synthesises and adds to the knowledge base and foreshadows how current and future trends and issues might impact on tour guiding research and practice in the 21st century. The studies reviewed in this book cover a wide range of contexts in which guided tours are conducted, ranging from city streets to heritage and wildlife tourism attractions, from high-end tourist lodging establishments to national park campgrounds, and fro...
  • Book

  • Electronic commerce

    • Authors: Gary P. Schneider (2015)

  • The new edition offers thorough discussions of e-commerce growth in China and the developing world, social media and online marketing strategies, technology-enabled outsourcing, online payment processing systems, and much more. In addition, "Business Case Approaches" and "Learning From Failure" boxes highlight the experiences of actual companies to illustrate real-world practice in action.
  • Book

  • Planning and management of meetings, expositions, events, and conventions

    • Authors: George G. Fenich (2015)

  • For courses in meeting, event, and convention planning. Current, concise, and insightful-a modern guide to planning successful events Planning and Management of Meetings, Events, Expositions and Conventions, 1e is the first text of its kind to focus on planning (in addition to event management), and incorporates the Meeting and Business Events Competency Standards (MBECS). It is the most up-to-date book on planning and management in the meetings, expositions, events, and conventions (MEEC) industry and covers a wide range of topics dealing with these two crucial functions.
  • Book

  • Tiêu chuẩn nghề Du lịch Việt Nam

    • Authors: - (2015)

  • Bộ Tiêu chuẩn nghề Du lịch Việt Nam (VTOS) - nghề Chế biến món ăn bao gồm tất cả các công việc chế biến món ăn từ nhân viên sơ chế (bậc 1) đến bếp trưởng (bậc 4). Bộ tiêu chuẩn VTOS nghề chế biến món ăn cũng bao gồm cả các nghiệp vụ trong hoạt động kinh doanh khách sạn và nhà hàng ở địa phương. Chế biến món ăn bao gồm việc chuẩn bị, chế biến và hoàn thiện các món ăn nóng, nguội và cũng bao gồm các lĩnh vực chuyên môn như làm bánh mì và bánh ngọt, món tráng miệng cũng như các món ăn khác
  • Book

  • Theory and Practice in Hospitality and Tourism Research Editors

    • Authors: Salleh Mohd Radzi (2015)

  • Theory and Practice in Hospitality and Tourism Research includes 111 contributions from the 2nd International Hospitality and Tourism Conference 2014 (Penang, Malaysia, 2-4 September 2014), and covers a comprehensive range of topics, including: - Hospitality management - Hospitality & tourism marketing - Tourism management - Technology & innovation in hospitality & tourism - Foodservice & food safety - Gastronomy
  • Book

  • Quantitative financial risk management : theory and practice

    • Authors: Constantin Zopounidis (2015)

  • Quantitative Financial Risk Management: Theory and Practice offers professionals in the field an invaluable guide to the most current and useful tools of financial management that can be applied to manage, monitor, and measure risk. This guide is especially valuable to help mitigate risk in the context of globalization, market volatility, and economic crisis. With contributions from a team of international experts, this vital resource is comprehensive in scope and includes examinations of financial risk management, risk models, portfolio management, credit risk modeling, and a review of international financial markets.