Item Infomation
| Title: | Food poisoning : outbreaks, bacterial sources and adverse health effects |
| Authors: | Paresh C. Ray |
| Keywords: | Food poisoning | Food | Ngộ độc thực phẩm |
| Issue Date: | 2015 |
| Publisher: | New York: Nova Science Publishers Inc |
| Abstract: | This book is unique in its design and content, providing depth of science about different causes of food poison, possible health effects and the latest research about how to detect those food-borne pathogens and toxic chemicals. |
| URI: | https://thuvienso.thanglong.edu.vn/handle/TLU/3761 |
| Appears in Collections | Thanh nhạc, du lịch, việt nam học |
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