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Results 121-127 of 127 (Search time: 0.067 seconds).
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  • Recording, musical

  • Music listening today

    • Authors: Charles Hoffer. (2011)

  • The Advantage version of Charles Hoffer's best-selling "Music Listening Today" retains all the key features of the regular edition, but published in a more economical black and white format. Both versions offer the same complete course solution that develops student's listening skills while teaching them to appreciate the different styles, forms, and genres of music. With dozens of engaging familiar and less familiar selections at their fingertips, students will learn how to listen to and appreciate all types of music, including a variety of popular music from cultures around the world.
  • Book

  • Leaf sweeteners : resources, processing and health effects

    • Authors: Wenbiao Wu (2015)

  • This book is intended for use as reference literature suitable for scientists, teachers, students, and others who are interested in leaf sweeteners that are currently employed in food and beverage industries. All chapters in this book have been written by scientists from related disciplines with a wide range of backgrounds. It is considered that the widest possibleinteraction of viewpoints and expertise is necessary for transcending the present state of leaf sweeteners as expeditiously as possible.
  • Book

  • Rich table Sarah

    • Authors: Evan Rich (2018)

  • Full-color photographs and a textured cover with foil stamping capture the rustic elegance of the food and the restaurant, while 85 meticulously tested recipes span salads, vegetables, meat and fish, sweets, drinks, and the pasta dishes that send diners into raptures. This is inspired, innovative cooking for those who want to set a rich table at home.
  • Book

  • Beverage Impacts on Health and Nutrition

    • Authors: Ted Wilson (2016)

  • Beverage Impacts on Nutrition and Health, Second Edition is the single best source of reviews that describe beverage history; coffee, tea, alcohol, wine, cranberry and citrus juice, tea, coffee, dairy milk, soy milks and breast milk. Furthermore the book contains up-to-date reviews that describe beverage effects on satiety and energy balance, recommendations for persons with diabetes and metabolic syndrome, nutritional supplementation for the elderly, performance enhancement by athletes, energy drinks, and bottled water qualities.
  • Book

  • Design of Enterprise Systems : Theory, Architecture, and Methods

    • Authors: R. Giachetti (2010)

  • In practice, many different people with backgrounds in many different disciplines contribute to the design of an enterprise. Anyone who makes decisions to change the current enterprise to achieve some preferred structure is considered a designer. What is problematic is how to use the knowledge of separate aspects of the enterprise to achieve a globally optimized enterprise. The synthesis of knowledge from many disciplines to design an enterprise defines the field of enterprise engineering.Because enterprise systems are exceedingly complex, encompassing many independent domains of study, students must first be taught how to think about enterprise systems. Specifically written for advanced and intermediate courses and modules, Design of Enterprise Systems: Theory, Architecture, and Me...
  • Sách/Book

  • English Language Teaching Today

    • Authors: Willy A. Renandya, Handoyo Puji Widodo (2016)

  • This introductory chapter provides a broad overview of the edited volume by describing the rationales, aims, theoretical underpinnings and organization of the book. The chapter first presents key changes that have had a major impact on the way English is used and learned by geographically diverse groups of people in the world today. It then outlines a set of research-based principles that could be used as a basis for critically examining our urriculum, for selecting and adapting our teaching materials to suit the local contexts, for designing our lessons for the teaching of listening, speaking, reading, writing and other language skills and for developing tasks and activities that meet the linguistic, cognitive and affective needs of our students. The last part of the chapter pr...