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  • Recording, musical

  • Madonna Music

    • Authors: Madonna (2000)

  • "Music" is a song recorded by American singer Madonna as the title track for her eighth studio album (2000). It was released as the lead single from the album on August 21, 2000, by Maverick and Warner Bros. Records. "Music" was inspired by a Sting concert Madonna attended and was written and produced by her with Mirwais Ahmadzaï. It is a disco, electro-funk and dance-pop song in a static key of G minor. Madonna's vocals are electronically manipulated in the track, with the lyrics having political and social undertones and reiterating the uniting power of music.
  • Recording, musical

  • Lessons in Music Form

    • Authors: Percy Goetschius (2020)

  • This manual treats of the structural designs of musical composition, not of the styles or species of music. It undertakes the thorough explanation of each design or form, from the smallest to the largest; and such comparison as serves to demonstrate the principle of natural evolution, in the operation of which the entire system originates. This explanation—be it well understood—is conducted solely with a view to the Analysis of musical works, and is not calculated to prepare the student for the application of form in practical composition.
  • Book

  • The 2013 Restaurant, Food & Beverage Market Research Handbook

    • Authors: Richard K. Miller (2013)

  • With a thorough and in-depth analysis of the $630 billion restaurant and foodservice industry, this handbook provides consumer spending data, market forecasts, trends assessments for all segments, and more. An analysis is presented of restaurant spending distribution in each state and dining statistics for each metro area. Over 700 website links are included in the handbook to guide readers to additional resources.
  • Book

  • Citrus Fruits : Production, Consumption & Health Benefits

    • Authors: Daphne Simmons (2016)

  • This book provides research on the production, consumption and health benefits of citrus fruits. The first chapter begins with an overview of citrus based refineries. Chapters two and three discuss hesperidin and narirutin, which are citrus flavonoids. Chapter four studies the use of citrus residues as raw materials for biomolecules and energy.
  • Book

  • Phục vụ buồng

    • Authors: - (2015)

  • Nhằm đáp ứng nhu cầu nguồn nhân lực có chất lượng cho ngành Du lịch Việt Nam, Dự án Chương trình Phát triển Năng lực Du lịch có trách nhiệm với Môi trường và Xã hội do Liên minh châu Âu tài trợ (Dự án EU) được giao nhiệm vụ sửa đổi bộ Tiêu chuẩn Kỹ năng nghề Du lịch Việt Nam (VTOS) do Dự án “Phát triển Nguồn Nhân lực Du lịch Việt Nam” (Dự án HRDT) được Liên minh châu Âu tài trợ xây dựng. Bộ tiêu chuẩn VTOS sửa đổi được phát triển và chuẩn hóa theo các tiêu chuẩn nghề quốc tế cũng như Tiêu chuẩn năng lực chung về nghề du lịch trong ASEAN (ACCSTP) và đáp ứng được các yêu cầu của Thỏa thuận thừa nhận lẫn nhau về du lịch trong ASEAN (MRA-TP).
  • Book

  • The Big Book of Beverages

    • Authors: Marissa Marie (2020)

  • 870+ Beverages to Satiate All Kinds of Thirsts, Almost... This Book Contains: All the basic info you will need to get started with making Cocktails, Coffee, Juices, Infused Water, Iced Teas, and Much More!370 Cocktails 101 Coffee Recipes150 Juice Recipes 100 Infused Water Recipes100 Smoothies 50 Iced Tea Recipes.
  • Book

  • Restaurant Recipes to Cook at Home : Satisfy Your Restaurant Meal Cravings with These Amazing Recipes

    • Authors: Ava Archer (2021)

  • The rate at which people troop into the restaurant to have their favorite meal is on the high side, and most of those people have their favorite restaurant. However, in recent times, research has shown that people are now trying to spend less and reduce the rate at which they eat out. However, this cookbook contains 30 amazing recipes from your favorite restaurant that you can prepare from the comfort of your home.
  • Recording, musical

  • Music listening today

    • Authors: Charles Hoffer. (2011)

  • The Advantage version of Charles Hoffer's best-selling "Music Listening Today" retains all the key features of the regular edition, but published in a more economical black and white format. Both versions offer the same complete course solution that develops student's listening skills while teaching them to appreciate the different styles, forms, and genres of music. With dozens of engaging familiar and less familiar selections at their fingertips, students will learn how to listen to and appreciate all types of music, including a variety of popular music from cultures around the world.