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dc.contributor.authorRichard K. Miller-
dc.date.accessioned2022-05-31T04:25:36Z-
dc.date.available2022-05-31T04:25:36Z-
dc.date.issued2013-
dc.identifier.urihttps://thuvienso.thanglong.edu.vn/handle/TLU/3750-
dc.description.abstractWith a thorough and in-depth analysis of the $630 billion restaurant and foodservice industry, this handbook provides consumer spending data, market forecasts, trends assessments for all segments, and more. An analysis is presented of restaurant spending distribution in each state and dining statistics for each metro area. Over 700 website links are included in the handbook to guide readers to additional resources.vi_VN
dc.language.isoenvi_VN
dc.publisherRichard K Miller & Associatesvi_VN
dc.subjectBeverage | Restaurant | Food | Nhà hàngvi_VN
dc.titleThe 2013 Restaurant, Food & Beverage Market Research Handbookvi_VN
dc.typeBookvi_VN
Appears in CollectionsThanh nhạc, du lịch, việt nam học

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