Item Infomation
| Title: | Food and beverage service |
| Authors: | John Cousins |
| Keywords: | Food and beverage | Khách sạn | Thực phẩm | Ăn uống |
| Issue Date: | 2014 |
| Publisher: | London : Trans-Atlantic Publications |
| Abstract: | Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text. An invaluable reference for trainers, practitioners and anyone working towards professional qualifications in food and beverage service, this new edition has been thoroughly updated to include a greater focus on the international nature of the hospitality industry. In addition to offering broad and in-depth coverage of concepts, skills... |
| URI: | https://thuvienso.thanglong.edu.vn/handle/TLU/3700 |
| Appears in Collections | Thanh nhạc, du lịch, việt nam học |
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